Sides
Here you will find recipes you can serve as sides or even as small dishes! Think roasted vegetables, mashed potatoes, and simple salads. Check out my favorite roasted vegetable side - Miso Roasted Broccoli.
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Greek Cucumber Salad
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Cilantro Lime Slaw
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Baked Asparagus Fries
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Roasted Eggplant with Tahini Sauce
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Greek Beet Salad with Yogurt
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Savory Mashed Sweet Potatoes
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Maple Mustard Brussels Sprouts
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Cajun Fries with House Sauce
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Honey Sriracha Brussels Sprouts
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Soy Glazed Brussels Sprouts
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Rosemary Mashed Potatoes
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Roasted Zucchini Rolls with Guacamole
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Pineapple Pico de Gallo
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Crispy Breakfast Potatoes
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Strawberry Goat Cheese Salad
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Coconut Lime Rice
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Black Bean Mango Salsa
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Greek Orzo Salad
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Quinoa Chickpea Salad with Avocado Dressing
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Cheesy Hash Brown Waffles
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Vegan Creamed Spinach
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Roasted Garlic Mashed Potatoes
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Balsamic Roasted Carrots
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Cilantro Lime Rice
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Vegan Loaded Greek Fries
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Roasted Chili Corn Salsa
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Zucchini Fritters with Garlic and Marjoram
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Charred Corn Zucchini Salad with Pecorino
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Harissa Roasted Carrots with Labneh and Dukkah
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Cucumber Radish Salad with Fresh Herbs
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Cheesy Baked Asparagus
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Mediterranean Potatoes
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Mediterranean Orzo Salad with Lemon Vinaigrette
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Asparagus Tart with Pesto and Goat Cheese
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Radicchio Clementine Salad with Sherry Vinaigrette
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Delicata Squash Baby Kale Salad with Balsamic Fig Vinaigrette
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Persimmon Salad with Goat Brie and Pomegranate Seeds
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Smoky Za'atar Roasted Cauliflower with Yogurt Dip
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Za'atar Roasted Cauliflower Steaks
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Charred Green Beans with Pecorino Cheese