Main Course
Here you will find main course recipes for both lunch and dinner. Everything from healthy salads to filling pasta dishes. 99% of these recipes are vegetarian and most of them are vegan or can easily be made vegan.
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Creamy Canned Salmon Pasta
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Roasted Broccoli Salad with Creamy Almond Dressing
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Spaghetti Aglio Olio e Peperoncino
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Frozen Vegetable Stir Fry
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Mango Quinoa Salad with Chipotle Dressing
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Pesto Orzo with Lemon Garlic Shrimp
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Spicy Shrimp Tacos with Creamy Cilantro Sauce
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Greek Orzo Salad
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Creamy Broccoli Pasta
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Quinoa Chickpea Salad with Avocado Dressing
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Spinach Green Pasta Sauce
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Roasted Cauliflower Salad with Lentils and Lemon Vinaigrette
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Kale Sweet Potato Salad with Sundried Tomatoes
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Pumpkin and Mushroom Risotto
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Vegan Pumpkin Pasta with Sage
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Veggie Burrito Bowl
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Zucchini Fritters with Garlic and Marjoram
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Charred Corn Zucchini Salad with Pecorino
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Light Asparagus Pasta with Fresh Basil
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Mediterranean Orzo Salad with Lemon Vinaigrette
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Sheet Pan Gluten-Free Ramen Noodle Stir Fry
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Creamy Sun-Dried Tomato Pasta with Capers and Dill
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Radicchio Clementine Salad with Sherry Vinaigrette
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Delicata Squash Baby Kale Salad with Balsamic Fig Vinaigrette
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Persimmon Salad with Goat Brie and Pomegranate Seeds
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Cream of Broccoli Soup with Roasted Broccoli Croutons
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Goat Grilled Cheese with Pear and Sage
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Butternut Squash Penne with Sage and Toasted Walnuts
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Smoky Za'atar Roasted Cauliflower with Yogurt Dip
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Za'atar Roasted Cauliflower Steaks
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Za'atar Roasted Eggplant Lentil Salad with Sundried Tomatoes
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Spicy Garlic Miso Roasted Eggplant
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Halloumi Orzo Bowl with Roasted Veg and Herby Yogurt Sauce
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Greek Potato Salad with Feta
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Arborio Risotto with Asparagus and Peas
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Miso Roasted Broccoli
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Shiitake Tomato Spaghetti
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Roasted Okra Quail Eggs and Herbed Quinoa Bowl
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Thai Power Bowl with Wild Peanut Butter Dressing
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Chickpea Crepes with Roasted Vegetables and Tzatziki
