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    Home > Recipes > Sides

    Tandoori Masala Sweet Potato Wedges

    Published: Mar 9, 2017 · Updated: Oct 26, 2022 · by Veronika Sykorova · This post may contain affiliate links · 28 Comments

    536 shares
    Jump to Recipe·Print Recipe·5 from 3 reviews
    Tandoori Masala Sweet Potato Wedges (vegan, GF) - over roasted sweet potato fries with amazing spices, and a touch of coconut oil. Easy to make, delicious, and totally guilt-free. You'll love this recipe! | thehealthfulideas.com

    Fries are something I've always loved. Especially those really salty fast food ones. But ever since I started eating healthily, I stopped going to all those fast food chains and stopped eating those oily fries and frankly, I don't crave them at all anymore. What I crave are oven roasted sweet potato fries. And here I present to you these show stopping Tandoori Masala Sweet Potato Wedges (which are essentially just thicker and not so symmetrical fries). I've been putting tandoori masala seasoning on everything lately ( hello Curry Oatmeal with Tandoori Masala Roasted Zucchini) so it was only a matter of time before I made sweet potato fries with these spices too.

    Tandoori Masala Sweet Potato Wedges (vegan, GF) - over roasted sweet potato fries with amazing spices, and a touch of coconut oil. Easy to make, delicious, and totally guilt-free. You'll love this recipe! | thehealthfulideas.com

    These are really easy to make, you essentially just dust the chopped sweet potatoes with the spices and roast them in the oven for 40-50 minutes checking on them only once or twice and then they're done! What could be easier, right?

    Tandoori Masala Sweet Potato Wedges (vegan, GF) - over roasted sweet potato fries with amazing spices, and a touch of coconut oil. Easy to make, delicious, and totally guilt-free. You'll love this recipe! | thehealthfulideas.com

    I'm actually making a similar version to this for my meal prep for work lunches for the next few days. I just dice the sweet potatoes into small pieces instead of slicing them into wedges and add them to my salads. So tasty!

    Tandoori Masala Sweet Potato Wedges (vegan, GF) - over roasted sweet potato fries with amazing spices, and a touch of coconut oil. Easy to make, delicious, and totally guilt-free. You'll love this recipe! | thehealthfulideas.com

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    Right after I finish this post I'm going to get my notebook and write down my meal plan for the rest of the week and also for next week later when I know my work shifts (would it kill them to plan the shifts at least two weeks ahead smh - I get really anxious when I don't know what my schedule is going to look like). Anyways, I'm trying really hard to finish this post first and then go plan out my meals. Procrastination and multitasking are my worst enemy tbh.

    Tandoori Masala Sweet Potato Wedges (vegan, GF) - over roasted sweet potato fries with amazing spices, and a touch of coconut oil. Easy to make, delicious, and totally guilt-free. You'll love this recipe! | thehealthfulideas.com

    I really want to start planning my meals in advance again and generally think more about what I eat. I also want to roughly start counting calories. I know, I know - you shouldn't do that. But the thing is, I need to have a better understanding of the things I eat. I eat healthily. I don't eat processed food, I don't eat processed sugar, bad oil, sugary drinks, or even table salt. I'm really good at the "just eat healthy food" thing. What I'm really bad at is portion control.

    Tandoori Masala Sweet Potato Wedges (vegan, GF) - over roasted sweet potato fries with amazing spices, and a touch of coconut oil. Easy to make, delicious, and totally guilt-free. You'll love this recipe! | thehealthfulideas.com
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    Tandoori Masala Sweet Potato Wedges (vegan, GF) - over roasted sweet potato fries with amazing spices, and a touch of coconut oil. Easy to make, delicious, and totally guilt-free. You'll love this recipe! | thehealthfulideas.com

    Tandoori Masala Sweet Potato Wedges

    5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 3 reviews
    • Author: The Healthful Ideas
    • Yield: 2-3 1x
    • Category: Side
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    Ingredients

    Scale
    • 2 medium sweet potatoes (mine were quite big but there are no perfect measurements here, if they're really big, just add more seasoning)
    • ½ tsp onion powder
    • ½ tsp garlic powder
    • 2 tsp tandoori masala
    • ½ tsp smoked paprika (optional)
    • sea salt, pepper to taste
    • 2 tsp melted coconut oil

    Instructions

    1. Preheat the oven to 200°C (392°F).
    2. Peel the sweet potatoes if you want, cut them into wedges (thick fries, basically) and season with all the seasonings. Toss to combine, add the coconut oil, toss again to coat.
    3. Roast in the oven for 30 minutes, toss and then roast for 15-20 more minutes until tender.
    4. Serve alone with hummus, guacamole. or as a side dish.
    5. Store in the fridge for up to 4 days.

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    Did you make this recipe?

    Comment and rate the recipe below and tag @thehealthfulideas on Instagram with the hashtag #thehealthfulideas, I'd love to see what you made!

    Tandoori Masala Sweet Potato Wedges (vegan, GF) - over roasted sweet potato fries with amazing spices, and a touch of coconut oil. Easy to make, delicious, and totally guilt-free. You'll love this recipe! | thehealthfulideas.com

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    536 shares

    Comments

    1. Maritza | Maritza Lisa says

      March 09, 2017 at 3:01 pm

      Yum! I love this recipe - thank you! Perfect as a snack or side dish!

      Reply
      • Veronika | thehealthfulideas says

        March 09, 2017 at 7:24 pm

        Thanks, Maritza! Yes, I love snacking on these!

        Reply
    2. Alexandra says

      March 09, 2017 at 6:34 pm

      The flavors!! I already Pinned this. :-)

      Reply
      • Veronika | thehealthfulideas says

        March 09, 2017 at 7:25 pm

        Yay! You'll totally love these if you end up making them :)

        Reply
    3. Kristine-Bites of Flavor says

      March 09, 2017 at 8:41 pm

      Ok these look delicious. I love fries and the spices you added in this recipe sound amazing. What dip did you serve with?

      Reply
      • Veronika | thehealthfulideas says

        March 10, 2017 at 9:27 pm

        thank you! it was just some hummus :)

        Reply
    4. Lacey-The Glitter Gospel says

      March 09, 2017 at 9:26 pm

      OMG! Those look AMAZING! Love finding new healthy recipes!

      xx,

      Lacey
      http://www.theglittergospelblog.com

      Reply
      • Veronika | thehealthfulideas says

        March 10, 2017 at 9:27 pm

        Thanks so much Lacey!

        Reply
    5. Andi says

      March 09, 2017 at 9:56 pm

      I don't like fries too much but I do like sweet potato fries and Indian flavors, these look awesome and pretty easy to make, I'm going to have to give them a try! I would sprinkle tumeric in there too!

      Reply
      • Veronika | thehealthfulideas says

        March 10, 2017 at 9:28 pm

        I sprinkle turmeric on everything too! ;) Hope you love them!

        Reply
    6. Kenya says

      March 10, 2017 at 12:47 am

      This looks soooo good I loves sweet potato fries! And anything zucchini I'm down for !!

      Reply
      • Veronika | thehealthfulideas says

        March 10, 2017 at 9:29 pm

        Thanks! I love sweet potato fries, they're even better than regular fries in my opinion

        Reply
    7. Cheryl says

      March 10, 2017 at 2:13 am

      This looks amazing!

      Reply
      • Veronika | thehealthfulideas says

        March 10, 2017 at 9:30 pm

        Thanks, Cheryl! :)

        Reply
    8. Jessica Lam says

      March 10, 2017 at 2:39 am

      These look sooo delicious! I actually have all these things in my cupboard right now so I am definitely going to try this out!

      Reply
      • Veronika | thehealthfulideas says

        March 10, 2017 at 9:31 pm

        Yay! Hope you enjoy! :)

        Reply
    9. Patti says

      March 10, 2017 at 3:03 am

      I make a version of a baked sweet potato fry, too, but I would never have thought of this spice selection. I love your photography, too. The photos make me hungry.

      Reply
      • Veronika | thehealthfulideas says

        March 12, 2017 at 12:29 pm

        Thanks, Patti! :)

        Reply
    10. Harmony, Momma To Go says

      March 10, 2017 at 4:14 am

      I didn't realize tandoori masala was one spice blend!!! These look so good

      Reply
      • Veronika | thehealthfulideas says

        March 10, 2017 at 9:32 pm

        Yep! and its so tastyyy!

        Reply
    11. Christine says

      March 10, 2017 at 5:42 am

      I would have never have thought of this blend of spices with sweet potato fries! I'll be visiting your site again!!

      Reply
      • Veronika | thehealthfulideas says

        March 10, 2017 at 9:33 pm

        I'm glad you like the recipe<3

        Reply
    12. Addy says

      March 11, 2017 at 1:56 am

      These look amazing! Seriously and the fact that they're healthier alternative to greasy, fast food fries is a bonus!

      Reply
      • Veronika | thehealthfulideas says

        March 12, 2017 at 11:13 am

        Thanks, Addy! :)

        Reply
    13. Raluca @ Playful Notes says

      March 16, 2017 at 2:00 am

      Mmmm, these wedges look delicious! I will certainly try the recipe!

      Reply
      • Veronika | thehealthfulideas says

        March 16, 2017 at 10:08 pm

        Thanks Raluca! Hope you like them :)

        Reply
    14. Sahil G says

      September 17, 2020 at 3:44 am

      This is an incredible recipe! Super spicy and yummy and it's so easy!!! Love love love it thanks so much!

      Reply
      • Veronika | thehealthfulideas says

        September 17, 2020 at 1:48 pm

        Glad you liked them! Thank you for the feedback! :)

        Reply

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    A photo of a young woman in a white and red striped shirt with a white backround.

    Welcome!

    I'm Veronika and The Healthful Ideas where I share original plant-based recipes for every day cooking and popular classics with a healthy twist.

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