Name: Sweet Cashew Cream
Prep time: 30 min
Cook time: 5 min
Total time: 35 min
Ingredients: 1 cup cashews; 3 tbsp maple syrup (or coconut nectar to keep it raw); 1/2 cup almond milk or water; 2 tbsp lemon juice; pinch sea salt; 1/2 tsp vanilla powder (optional)

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5 from 7 reviews

Sweet Cashew Cream

Recipe by The Healthful Ideas

This cashews cream is great on pancakes, waffles, or oatmeal, in parfaits, or simply with fresh fruit as a dip.

Total Time35 mins
Yield1 cup 1x

Ingredients

Units Scale

1 cup cashews
3 tbsp maple syrup (or coconut nectar to keep it raw)
1/2 cup almond milk or water
2 tbsp lemon juice
pinch sea salt
1/2 tsp vanilla powder (optional)

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Instructions

Start by soaking the nuts. Put them into a medium bowl and cover with hot water. Soak for 30 minutes.
Drain and rinse the cashews and add them into a food processor along with the rest of the ingredients. (you can start with only 1/4 cup of the almond milk if you want thicker consistency and add more if needed)
Pour into a glass jar and store in the fridge for 3-4 days.

Prep Time: 30 mins
Cook Time: 5 mins
Category: Dip

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Find it online: https://thehealthfulideas.com/sweet-cashew-cream/