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A head on shot of Skinny Pina Colada cocktail decorated with pineapple on a while table

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5 from 1 review

Skinny Pina Colada

Recipe by Veronika Sykorova

Pina Colada made with agave syrup and light coconut milk.


  • Total Time5 mins
  • Yield1 1x
  • DietVegan

Ingredients

Units Scale
  • A handful of frozen pineapple
  • 1 1/2 oz white rum
  • 1/2 oz coconut rum
  • 2 ice cubes
  • 1/2 cup light coconut milk
  • 1-2 Tsp agave syrup (to taste)
  • 1/4 cup pineapple juice or water

Instructions

  1. Place all the ingredients into a high-speed blender and blend on high until smooth and frothy.
  2. Serve immediately decorated with a slice of pineapple or a cherry.

Notes

This drink is best enjoyed right away, I don't recommend storing it.

  • Prep Time: 5 mins
  • Category: Drink
  • Method: Mixing
  • Cuisine: Puerto Rican

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