Easy Mango Popsicles

What you need: Mango Lime juice Maple syrup Water Vanilla (optional) Popsicle molds Popsicle sticks

Add mango, lime juice, maple syrup, and water into a blender.

Blend on high until smooth.

Pour the mixture into popsicle molds and insert a popsicle stick in each one. Freeze the popsicles for at least 8-12 hours.

To take the popsicles out, run the molds under a hot water briefly and the popsicles should be easy to pull out.

Find the full recipe with measurements and more tips on the Healthful Ideas blog linked below!