Brown Sugar Oat Milk Shaken Espresso
Brown Sugar Oat Milk Shaken Espresso
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What you need:
Brown sugar
Water
Vanilla extract
Espresso
Oat milk
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Make brown sugar syrup by simmering water with brown sugar, and vanilla.
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Brew 1-3 shots of espresso.
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Add espresso, ice, and brown sugar syrup to a mason jar, and shake vigourously.
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Pour the shaken espresso with the ice into a tall glass.
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Add a generous splash of oat milk.
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Garnish with a sprinkle of cinnamon if desired.
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FULL RECIPE