Name: Raw Chocolate Sauce
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: American
Ingredients: 2 tbsp coconut oil; 1 tbsp maple syrup (or coconut nectar to keep it 100% raw); 2 tbsp raw cacao powder; pinch of sea salt; 1/4 tsp vanilla powder (optional)

Description

Delicious, easy chocolate sauce that is actually good for you. Great as a topping for ice cream, smoothies, cake, oatmeal, pancakes - anything really!

Ingredients

Scale

2 tbsp coconut oil
1 tbsp maple syrup (or coconut nectar to keep it 100% raw)
2 tbsp raw cacao powder
pinch of sea salt
1/4 tsp vanilla powder (optional)

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Instructions

Put the oil into a small saucepan and warm it up on the stove over VERY low heat just so it melts. If you live in a warmer climate and it's already melted, don't heat it up.
Add the rest of the ingredients and stir until smooth.
Pour over pancakes, waffles, oatmeal, ice cream, and more!

Notes

Store in the fridge and reheat on the stove over low heat to melt.

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