Mango Blackberry Smoothie
This Mango Blackberry Smoothie is refreshing, light, so easy to make, and perfect for busy mornings! Keep it as it is or add some greens or protein to make it more filling!
- Total Time5 minutes
- Yield1 1x
- DietVegan
Ingredients
- 1-2 cups coconut water
- 1/2 cup yogurt (Greek yogurt or vegan yogurt, optional)
- 1 cup frozen blackberries
- 1 cup frozen mango
- 1 frozen banana
- 1 scoop protein powder (unsweetened or vanilla flavor, optional)
- 1/2 tsp vanilla extract
Instructions
- Add coconut water, yogurt, frozen blackberries, frozen strawberries, frozen banana, protein powder, and vanilla extract to a high-speed blender.
- Blend on high until smooth and creamy.
- Serve the smoothie in a tall glass or in a bowl with your favorite toppings. Enjoy!
Notes
Smoothie bowl: Add less liquid to your blender than you usually would at first and add more as needed once the smoothie is blended. You want the smoothie to be thick enough to hold all your toppings.
Storing: The smoothie is best enjoyed right away, but if you need to, store it in an airtight jar in the refrigerator for up to 1 day. Use a jar that fits the amount of smoothie you’re storing the best. A lot of air will oxidize the smoothie more quickly.
The nutritional info is only an estimate. It's counted without any protein powder because each brand can be very different.
- Prep Time: 5 mins
- Category: Smoothie
- Method: Blender
- Cuisine: American
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