Pink Pancakes

What you need: Almond milk Eggs Cooked beets Avocado oil Maple syrup Vanilla extract Sea salt Gluten-free flour Bakingpowder Cinnamon

Add milk, eggs, beets, oil, maple syrup, vanilla, and sea salt to a blender.

Blend on high until smooth and pink.

Mix the blended ingredients with flour, baking powder, and cinnamon.

Cook the pancakes in a large pan with butter or oil.

Serve the pink pancakes with maple syrup, butter, berries, or other toppings.

Find the full recipe with measurements and tips via the link below!