Healthy Asparagus Pasta
Healthy Asparagus Pasta
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What you need:
Onion
Garlic
White wine
Asparagus
Dried oregano, parsley, and rosemary
Pasta of choice
Lemon
Fresh basil
Pecorino cheese
Pine nuts
Sea salt and pepper
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Sautee onion and garlic with avocado oil. Deglaze with white wine.
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Add chopped asparagus, dried herbs, and salt and pepper. Cook for 10 minutes.
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Cook pasta and add it to the asparagus along with fresh basil, pecorino cheese, and a squeeze of lemon.
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Serve with toasted pine nuts, more salt and pepper and a squeeze of lemon.
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The full recipe with measurements and tips is linked below!
FULL RECIPE