Greek Fries
Greek Fries
Get the recipe
What you need:
Potatoes
Avocado oil
Garlic powder
Dried parsley Dried dill
Dried oregano
Sea salt
Pepper
Get the recipe
Cut potatoes into wedges, drizzle with oil, and season with dried parsley, oregano, and dill.
Get the recipe
Roast potatoes for 425F (220C) for 35 minutes tossing once.
Get the recipe
Serve the potatoes with red onion, parsley, feta, and tzatziki if desired. Full recipe linked below!
FULL RECIPE