Shrimp Salad Sandwich

What you need: Cooked shrimp Celery Red onion Capers Fresh dill Greek yogurt Mayonnaise Dijon mustard Lemon juice Sea salt, pepper Brioche buns Romaine lettuce

Mix together chopped cooked shrimp, celery, red onion, dill, and capers.

Add Greek yogurt, mayo, dijon, lemon juice, sea salt, and pepper.

Mix everything well until combined. Season to taste.

Toast brioche buns in the oven and top with the shrimp salad and shredded lettuce.

Find the full recipe with measurements and tips via the link below!