Carrot Cake Baked Oatmeal
Carrot Cake Baked Oatmeal
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What you need:
Rolled oats
Baking powder
Spices
Eggs
Avocado oil
Honey
Vanilla extract
Sea salt
Lemon zest
Almond milk
Carrots
Apples
Raisins
Walnuts
Turbinado sugar
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Mix together the oats, baking powder, and spices and set aside.
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Whisk the eggs, avocado oil, honey, vanilla, sea salt, and lemon zest together.
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Whisk in almond milk and mix in the rolled oats and spices.
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Stir in grated carrots, apples, chopped walnuts, and raisins.
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Transfer the batter to a baking dish and sprinkle with turbinado sugar for extra crunch and sweetness.
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Bake for 45-50 minutes until golden brown.
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Serve with yogurt, berries, figs, or other toppings of your choice.
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Find the full recipe with measurements via the link below!
FULL RECIPE